In 100 g (Grams) of Eggplant, raw there is 9 mg of Calcium, Ca. Change amount

Conversion Calculator | Choose a measurement for calculation

Calcium, Ca

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Eggplant, raw.

Leavening agents, baking powder, double-acting, straight phosphate	7364 mg	7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	5876 mg	5.88%
Leavening agents, baking powder, low-sodium	4332 mg	4.33%
Desserts, rennin, tablets, unsweetened	3733 mg	3.73%
Spices, basil, dried	2240 mg	2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2134 mg	2.13%
Spices, savory, ground	2132 mg	2.13%
Whey, acid, dried	2054 mg	2.05%
Spices, marjoram, dried	1990 mg	1.99%
Spices, thyme, dried	1890 mg	1.89%
Spices, dill weed, dried	1784 mg	1.78%
Spices, celery seed	1767 mg	1.77%
Spices, sage, ground	1652 mg	1.65%
Seeds, sisymbrium sp. seeds, whole, dried	1633 mg	1.63%
Smelt, dried (Alaska Native)	1600 mg	1.6%
Spices, oregano, dried	1597 mg	1.60%
Spices, dill seed	1516 mg	1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	1495 mg	1.50%
Spearmint, dried	1488 mg	1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A	1440 mg	1.44%

Eggplant, raw

Eggplant, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Eggplant, raw are listed below.

Water	92.3 g	92.3%
Energy (calorie)	25 kcal
Energy (joule)	104 kJ
Protein	0.98 g	0.98%
Total lipid (fat)	0.18 g	0.18%
Ash	0.66 g	0.66%
Carbohydrate, by difference	5.88 g	5.88%
Fiber, total dietary	3 g	3%
Sugars, total	3.53 g	3.53%
Sucrose	0.26 g	0.26%
Glucose (dextrose)	1.58 g	1.58%
Fructose	1.54 g	1.54%
Calcium, Ca	9 mg	0.01%
Iron, Fe	0.23 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	24 mg	0.02%
Potassium, K	229 mg	0.23%
Sodium, Na	2 mg
Zinc, Zn	0.16 mg
Copper, Cu	0.081 mg

Nutrients in Eggplant, raw